Certified Lean Six Sigma Yellow Belt (CLSSYB)
Exam Code: CLSSYB-001
The DMAIC methodology is the road-map to achieving this target. This e-Learning course attempts to train novices on the principles of Six Sigma and takes them through the DMAIC process. The Six Sigma Yellow Belt certification is aimed at those new to the world of Six Sigma who have a small role, interest, or need to develop foundational knowledge. Yellow belts can be entry-level employees who seek to improve their world or executive champions who require an overview of Six Sigma and define, measure, analyze, improve and control model (DMAIC).
Certified Lean Six Sigma Yellow Belt (CLSSYB)® exam comprises of basics of the Lean Six Sigma Methodology and supports improvement projects as a part of a team. A Lean Six Sigma Yellow Belt possesses an understanding of the aspects within the phases of D-M-C. They apply this knowledge to all aspects of their primary functions. Six Sigma is a business strategy that focuses on product and service excellence, to create a culture that demands perfection and customer needs (internal and external)
Objectives
- Recognize the advantages of Six Sigma
- List the industries where it can be applied
- Explain the use of the DMAIC methodology to achieve process excellence
- Describe the use of statistics in applying the DMAIC methodology
E-Course Duration: 20 to 25 Hours
Course Outline
Module 1 – INTRODUCTION
- Six Sigma: Concept and History
- Six Sigma: A Breakthrough Improvement
- Three Sigma vs. Six Sigma
- Six Sigma – Roles and Responsibilities
- How Six Sigma Works
Module 2 – DEFINE
- Team Charter
- Business Case
- Problem Statement
- Goal Statement
- Project Scope
- Milestone
- Resource Plan
- Team Charter Format
Module 3 – MEASURE
- Tools for Measure
- Process Mapping – Definition
- Process Mapping – Need and Benefits
- Process Map – Elements
- High-level Process Map
- Process/product Drill-down Tree
- Data Collection Plan
- Process Capability Analysis
Module 4 – BASIC STATISTICS
- Definition – Statistics
- Data Types – Discrete and Continuous
- Data Types – Differences
- Normal Curve
- Distribution and its Types
- Descriptive Statistics
Module 5 – ANALYZE
- Tools for First Stage – Histogram
- Tools for First Stage – Pareto Chart
- Tools for First Stage – Stratification
- Tools for Second Stage – Brainstorming
- Tools for Second Stage – CED
- Tools for Second Stage – Control Impact Matrix
- Tools for Second Stage – Five Why Analysis
Module 6 – IMPROVE
- Identify Vital Causes – Scatter Diagram
- Identify Vital Causes – Correlation Coefficient
- Identify Vital Causes – Regression Analysis
- Propose Solutions – Pugh Matrix
Module 7 – CONTROL
- Control Plan
- Control Charts
- Control Charts – Appropriate Selection
- Control Chart – Types
- Individual and Moving Range Charts
- Attribute Control Charts
Module 8 – Lean Process Improvement
- Understanding Lean
- The Toyota Production System
- The Toyota Production System House
- The Five Critical Improvement Concepts
- Understanding Value with the Kano Model
- Types of Waste
- Creating a Lean Enterprise
- Understanding Lean
- The Plan, Do, Study, Act (PDSA) Cycle
- Using the R-DMAIC-S Model
- Lean Thinking Tools
- Kaizen Events
- Data Gathering and Mapping
Target Audience
Members of the service sector who need familiarity with the Lean Six Sigma process and basic process improvement tools; individuals who are on teams and in organizations that are beginning to deploy Six Sigma, one who is looking to be a member of the Six Sigma Project.